Head over to Humphrey’s for sandwiches and baked goods
Finding a good sandwich on-Island might be easy. Finding an authentic Cuban sandwich ($9.75) made on freshly baked Cuban bread is a little harder. But when I walked into Humphreys and discovered that one...
A whole lotta lobster at the Square Rigger
The Square Rigger in Edgartown is one of those longstanding, traditional establishments that have been part of the Island’s fabric for decades, and my visit to the restaurant was overdue. I’d eaten there before, but this...
Isola cuisine brings a forkful of Italian to Edgartown
“It’s the only thing I’ve ever wanted to do,” Chef Jeff Wingo of Isola Restaurant says about cooking. No if’s, and’s, or maybe’s. He knew he wanted to cook ever since he was a...
The story of Wolf’s Den Pizza in Vineyard Haven
As I munch on a slice of the Steak Bomb pizza from Wolf’s Den Pizza after my interview with owner James Goff, I realize nothing in this life is a coincidence. Basically, it’s tough...
The Covington: The most coveted ingredients in Edgartown
I’ve never met a chef more ingredient-driven than Chris Fisher. Actually, I had never met Chris Fisher until a couple of weeks ago, when I strolled into his new restaurant, the Covington, for dinner...
Backyard Tacos is heaven wrapped in a warm tortilla
Tacos, to me, are the perfect food. A warm tortilla stuffed with spiced meat or vegetables and topped with guacamole, pickled onions, or sour cream, and I’m a happy food writer. So you can...
Dinner at Farm Neck Cafe is a hole in one
You know something was delicious when you’re still thinking about it weeks later. With the amount of food I consume on a weekly basis, this rarely happens to me. But it’s been happening ever...
Living the Sweet Life in Oak Bluffs
I spend a lot of my time talking to chefs. Whether it’s at work or for work, my day-to-day talks are centered around food — ways to cook it, serve it, eat it. During...
Linger over lunch at Tropical’s buffet
I became a citizen of the United States almost 12 months ago. I’m fully bilingual in both English and Spanish, have travelled through some incredible states of this free land, and am basically living...
Venture to Katama for breakfast at the Winnetu
Large resorts don’t always showcase their food. They focus on the beach, the amenities, the heated pools … but at the Winnetu in Edgartown, the food is worth talking about. The Dunes, their main...
