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Eat & Drink

Sponsored: Eat at the Dunes, soon

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Vineyard Visitor

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April 17, 2018

2014 rtufankjian — Enjoy a drink with a view of South Beach. – Courtesy The Dunes

The Dunes is the ocean-view restaurant located at the Winnetu Resort in picturesque Katama. The Dunes has reopened for the season and they’re offering a pretty sweet deal: Dine at The Dunes between now and May 18 and win a chance for a two-night stay in a suite (two adults, two children) before August 3. See details here.

Need some inspiration? Check out our ten reasons to dine at the Dunes:

“17 Mussels Your Way” in the “Left Fork” style. – Gabrielle Mannino

The Dunes in Katama, Edgartown, an unbeatable location. – Gregg Shupe

Did we mention it’s a great place for a romantic escape? – Courtesy The Dunes

Seared scallops over jasmine rice, Dashi broth, pickled eggplant, green apple. – Courtesy The Dunes

Ecuadorian shrimp ceviche: shrimp, lime, honey, onions, jalapeno peppers, tomato, cilantro, and crispy plantain tostones. – Courtesy The Dunes

Enjoy a drink with a view of South Beach. – Courtesy The Dunes

The lobster roll tastes even better outdoors. Served on a classic New England roll, with lobster tail and claw meat, celery, red onion and brown butter mayonnaise. – Courtesy The Dunes

Gorgeous, delicious appetizers made from fresh, local ingredients (check out the beets in this one). – Gabrielle Mannino

Swordfish anyone? Even better when it’s shaped like Martha’s Vineyard. – Gabrielle Mannino

Scott Ehrlic, the passionate, creative executive chef responsible for The Dunes delicious menu. –Gabrielle Mannino